Monthly Archives: May 2012

Prep time: 20 minutes Cook time: 10 – 15 minutes Bun Ingredients: Butter luttuce Patty Ingredients: 1/2 pound Ground beef 1 small onion 2 cloves garlic 1 egg salt and pepper to season pinch cayenne pepper Topping ingredients: pickles tomatoes avocado sauce of choice Special requirement:  Gotta get the hands dirty 🙂 Directions: 1- Dice onion and garlic 2- In a large mixing bowl combine ground meat, egg, onion, garlic and spices. 3- Get in there with your hands and start mixing until all ingredients are combined 4- Form ground beef balls the size of oranges 5- Flaten the ground beef balls to a paddy thickness of approximately 1 1/2″ 6- B-B-Q or pan fry paddies until fully cooked (juice should be clear in colour) or 160 degrees F. 7- Place paddy on one piece of butter lettuce, add toppings then add top piece of lettuce

1/1